Sherbanoo Aziz is John Harris’s guest on this week’s Prairie Pulse television show. In this excerpt, she discusses her cookbook on Indian cuisine and more. ~~~ The local food scene has exploded in recent years, which also means more small farms competing for customers. Harvest Public Media’s Amy Mayer discovered farmers are getting creative to stand out. ~~~ Bruce Berg comments on “Privilege” as he reflects on teaching and retirement. ~~~ Chef Tim Rosendahl’s culinary topic this week is garlic. ~~~ Doug and Ashley have our What’s Happening calendar of events.
Sherbanoo Aziz on Indian Cuisine ~ Chef Rosey on Garlic ~ Bruce Berg on Teaching
