Main Street Eats with Root Seller Sue

Move over beef. It's time to try veggie jerky. 

Very eager gardners may have already started seeds indoors. Now what? Sue Balcom has tips. 

From germination rates to maturation dates, Sue Balcom helps us get through deep winter by planning ahead for gardening season. 

Wasteful, she is not! Sue Balcom shares how she gets multiple meals out of one chicken, and makes stock to boot. 

In this week’s Main Street Eats, Sue Balcom discusses food trends. She says move over olive oil. It’s time for an oil change!

For this week’s Main Street Eats, Root Seller Sue is anxious to get back to growing food. She’s taking a look at the weather folklore of our area.

Sue Balcom joins us for this week's Main Street Eats with her New Year's Resolution to get the feel of losing weight by decluttering and deep cleaning your home!

Sue Balcom of the Root Sellers Farm outside Mandan shares her favorite holiday memories. 

Sue Balcom of the Root Sellers Farm outside Mandan is baking Christmas cookies!