Winemaking in North Dakota ~ Disruptive Innovation

Monday, September 10 – North Dakota’s grape growing and winemaking culture has taken off in the last two decades, going from no wineries to more than a dozen. We visit with Lisa Cook, co-owner of 4e Winery in Mapleton, ND, about the challenges and opportunities of cold-weather winemaking. ~~~ Harvest Public Media’s Amy Mayer visits the annual Farm Progress Show. ~~~ Bruce Berg shares a commentary on film violence. ~~~ When something is disruptive, that's not necessarily a bad thing. The Disruptive Innovation Challenge looks at North Dakota businesses driving change in their fields, from drones to food. Competitors get feedback and maybe even investments from other businesses. We visit with DisruptWell's Evan Anderson about this year's challenge, with the winner announced on September 11 in Bismarck.